Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw

Fat 77%Protein 22%
Percent Calories

3 oz of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw contains 259 Calories. The macronutrient breakdown is 1% carbs, 77% fat, and 22% protein. This is a good source of protein (25% of your Daily Value), vitamin b6 (26% of your Daily Value), and vitamin b12 (56% of your Daily Value).

Nutrition Facts

For 3 oz of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw (85g)

NutrientValue%DV
Calories259
Fats22g 29%
Saturated fats10g 50%
Trans fats2g
Cholesterol62mg 21%
Sodium44mg 2%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein14g
Calcium9mg 1%
Iron1mg 18%
Potassium190mg 4%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium14mg 3%
Manganese
Niacin3mg 21%
Pantothenic acid
Phosphorus99mg 14%
Retinol
Riboflavin (B2)0.2mg 13%
Selenium
Theobromine
Thiamine0.1mg 5%
Vitamin A IU16IU
Vitamin A5μg 1%
Vitamin B121μg 56%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K1μg 1%
Zinc3mg 31%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats11g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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