Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw

Fat 77% Protein 22%
Percent Calories

3 oz of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw contains 259 Calories. The macronutrient breakdown is 1% carbs, 77% fat, and 22% protein. This is a good source of protein (25% of your Daily Value), vitamin b6 (26% of your Daily Value), and vitamin b12 (56% of your Daily Value).

Nutrition Facts

For 3 oz of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw (85g)

Nutrient Value %DV
Calories 259
Fats 22g 29%
Saturated fats 10g 50%
Trans fats 2g
Cholesterol 62mg 21%
Sodium 44mg 2%
Carbs 1g 0.2%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 14g
Calcium 9mg 1%
Iron 1mg 18%
Potassium 190mg 4%
Vitamin D 0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 14mg 3%
Manganese
Niacin 3mg 21%
Pantothenic acid
Phosphorus 99mg 14%
Retinol
Riboflavin (B2) 0.2mg 13%
Selenium
Theobromine
Thiamine 0.1mg 5%
Vitamin A IU 16IU
Vitamin A 5μg 1%
Vitamin B12 1μg 56%
Vitamin B6 0.3mg 26%
Vitamin C 0mg 0%
Vitamin D IU 6IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K 1μg 1%
Zinc 3mg 31%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats 11g
Polyunsaturated fats 1g
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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