Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades

cooked, grilled

Fat 52% Protein 48%
Percent Calories

3 oz of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (cooked, grilled) contains 208 Calories. The macronutrient breakdown is 0% carbs, 52% fat, and 48% protein. This is a good source of protein (45% of your Daily Value), vitamin b6 (32% of your Daily Value), and vitamin b12 (103% of your Daily Value).

Nutrition Facts

For 3 oz of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (85g)

Nutrient Value %DV
Calories 208
Fats 12g 15%
Saturated fats 4g 21%
Trans fats 1g
Cholesterol 78mg 26%
Sodium 54mg 2%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 25g
Calcium 6mg 1%
Iron 2mg 26%
Potassium 253mg 5%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 20mg 5%
Manganese
Niacin 5mg 34%
Pantothenic acid
Phosphorus 143mg 20%
Retinol
Riboflavin (B2) 0.3mg 23%
Selenium
Theobromine
Thiamine 0.1mg 6%
Vitamin A IU 20IU
Vitamin A 6μg 1%
Vitamin B12 2μg 103%
Vitamin B6 0.4mg 32%
Vitamin C 0mg 0%
Vitamin D IU 3IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 1μg 1%
Zinc 7mg 62%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 21%
Monounsaturated fats 5g
Polyunsaturated fats 1g
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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