Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades

raw

Fat 56% Protein 44%
Percent Calories

3 oz of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (raw) contains 159 Calories. The macronutrient breakdown is 0% carbs, 56% fat, and 44% protein. This is a good source of protein (31% of your Daily Value), vitamin b6 (28% of your Daily Value), and vitamin b12 (82% of your Daily Value).

Nutrition Facts

For 3 oz of beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades (85g)

Nutrient Value %DV
Calories 159
Fats 10g 13%
Saturated fats 4g 20%
Trans fats 1g
Cholesterol 55mg 18%
Sodium 54mg 2%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 17g
Calcium 5mg 1%
Iron 1mg 18%
Potassium 223mg 5%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 17mg 4%
Manganese
Niacin 4mg 28%
Pantothenic acid
Phosphorus 123mg 18%
Retinol
Riboflavin (B2) 0.2mg 19%
Selenium
Theobromine
Thiamine 0mg 4%
Vitamin A IU 11IU
Vitamin A 3μg 0.4%
Vitamin B12 2μg 82%
Vitamin B6 0.4mg 28%
Vitamin C 0mg 0%
Vitamin D IU 3IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 1μg 1%
Zinc 5mg 46%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats 5g
Polyunsaturated fats 0.5g
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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