Beef Pho Kit Vietnamese Beef Noodle Soup

5W Food Processing

Fat 15% Carbs 63% Protein 22%
Percent Calories

1 bowl of beef pho kit vietnamese beef noodle soup (5W Food Processing) contains 540 Calories. The macronutrient breakdown is 63% carbs, 15% fat, and 22% protein. This is a good source of protein (52% of your Daily Value) and potassium (11% of your Daily Value).

Nutrition Facts

For 1 bowl of beef pho kit vietnamese beef noodle soup (854g)

Nutrient Value %DV
Calories 540
Fats 9g 12%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 65mg 22%
Sodium 400mg 17%
Carbs 85g 31%
Net carbs 82g
Fiber 3g 11%
Sugar 2g
Protein 29g
Calcium 50mg 5%
Iron 3mg 36%
Potassium 510mg 11%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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