Banana Chocolate Chip Coffee Cake

Reduced fat - Starbucks Coffee

Fat 17% Carbs 78%
Percent Calories

1 slice of banana chocolate chip coffee cake (Reduced fat - Starbucks Coffee) contains 400 Calories. The macronutrient breakdown is 78% carbs, 17% fat, and 5% protein. This has a relatively high calorie density, with 325 Calories per 100g.

Nutrition Facts

For 1 slice of banana chocolate chip coffee cake (123g)

Nutrient Value %DV
Calories 400
Fats 8g 10%
Saturated fats 5g 23%
Trans fats
Cholesterol 0mg 0%
Sodium 510mg 22%
Carbs 80g 29%
Net carbs 76g
Fiber 4g 14%
Sugar
Protein 5g
Calcium 60mg 6%
Iron 1mg 15%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 50g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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