Bacon-Wrapped Sea Scallops

Red Lobster

Fat 73%Carbs 12%Protein 15%
Percent Calories

1 serving of bacon-wrapped sea scallops (Red Lobster) contains 600 Calories. The macronutrient breakdown is 12% carbs, 73% fat, and 15% protein. This is a good source of protein (41% of your Daily Value).

Nutrition Facts

For 1 serving of bacon-wrapped sea scallops

NutrientValue%DV
Calories600
Fats50g 64%
Saturated fats15g 75%
Trans fats1g
Cholesterol100mg 33%
Sodium1630mg 71%
Carbs18g 7%
Net carbs17g
Fiber1g 4%
Sugar14g
Protein23g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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