Bacon Wrapped Chicken
1 breast of bacon wrapped chicken contains 338 Calories. The macronutrient breakdown is 2% carbs, 62% fat, and 36% protein. This is a good source of protein (54% of your Daily Value), potassium (10% of your Daily Value), and vitamin a (18% of your Daily Value).
- Makes
- 12 breast
- Prep Time
- 25 minutes
- Cook Time
- 45 minutes
Ingredients
- Cream cheese
16 oz or 454g
Directions
- Flatten chicken to 1/2" thickness.
- Spread 3 tablespoons cream cheese over each chicken piece.
- Dot with butter and sprinkle with salt; roll up.
- Wrap each with a bacon strip.
- Place, seam side down, in a greased pan.
- Bake, uncovered, at 400F for 35-40 minutes or until juices run clear.
- Broil 6 inches from the heat for 5 minutes or until bacon is crisp.
- If you are making these ahead for future use, freeze these uncooked on a cookie sheet in your freezer. When solid, wrap and put in a ziplock bag or vacuum seal desired quantities.
- To cook from frozen state, thaw before cooking and follow directions above.
Nutrition Facts
For 1 breast of bacon wrapped chicken (170g)
Nutrient | Value | %DV |
---|---|---|
Calories | 338 | |
Fats | 23g | 29% |
Saturated fats | 11g | 54% |
Trans fats | 0.1g | |
Cholesterol | 141mg | 47% |
Sodium | 271mg | 12% |
Carbs | 2g | 1% |
Net carbs | 2g | |
Fiber | 0g | 0% |
Sugar | 1g | |
Protein | 30g | |
Calcium | 44mg | 4% |
Iron | 1mg | 8% |
Potassium | 471mg | 10% |
Vitamin D | 0.3μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 37μg | |
Caffeine | 0mg | |
Choline | 113mg | 21% |
Copper | 0.1mg | 6% |
Fluoride | 1μg | |
Folate (B9) | 15μg | 4% |
Lycopene | 0μg | |
Magnesium | 38mg | 9% |
Manganese | 0mg | 1% |
Niacin | 12mg | 74% |
Pantothenic acid | 2mg | 41% |
Phosphorus | 309mg | 44% |
Retinol | 161μg | |
Riboflavin (B2) | 0.3mg | 21% |
Selenium | 30μg | 55% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 13% |
Vitamin A IU | 601IU | |
Vitamin A | 164μg | 18% |
Vitamin B12 | 0.4μg | 18% |
Vitamin B6 | 1mg | 77% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 14IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.3μg | |
Vitamin E | 1mg | 6% |
Vitamin K | 1μg | 1% |
Zinc | 1mg | 10% |
Sugars | ||
Sugar | 1g | |
Sucrose | 0.1g | |
Glucose | 0g | |
Fructose | 0g | |
Lactose | 1g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0.1g | |
Fats | ||
Saturated fats | 11g | 54% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 2g | |
Trans fats | 0.1g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.3g | |
Glutamic acid | 5g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 3g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 1g | |
Valine | 2g |