Bacon, Egg & Cheese Biscuit

Steak 'n' Shake

Fat 61% Carbs 25% Protein 15%
Percent Calories

1 biscuit of bacon, egg & cheese biscuit (Steak 'n' Shake) contains 520 Calories. The macronutrient breakdown is 25% carbs, 61% fat, and 15% protein. This is a good source of protein (34% of your Daily Value) and calcium (15% of your Daily Value).

Nutrition Facts

For 1 biscuit of bacon, egg & cheese biscuit

Nutrient Value %DV
Calories 520
Fats 35g 45%
Saturated fats 21g 105%
Trans fats 0g
Cholesterol 275mg 92%
Sodium 1530mg 67%
Carbs 32g 12%
Net carbs 32g
Fiber 0.5g 2%
Sugar 5g
Protein 19g
Calcium 150mg 15%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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