Autumn Harvest Butternut Squash Soup

Signature Cafe

Fat 53% Carbs 43%
Percent Calories

1 cup of autumn harvest butternut squash soup (Signature Cafe) contains 270 Calories. The macronutrient breakdown is 43% carbs, 53% fat, and 4% protein. This is a good source of potassium (7% of your Daily Value) and vitamin a (150% of your Daily Value).

Nutrition Facts

For 1 cup of autumn harvest butternut squash soup (245g)

Nutrient Value %DV
Calories 270
Fats 17g 22%
Saturated fats 10g 50%
Trans fats 0.5g
Cholesterol 60mg 20%
Sodium 870mg 38%
Carbs 31g 11%
Net carbs 29g
Fiber 2g 7%
Sugar 13g
Protein 3g
Calcium 80mg 8%
Iron 1mg 15%
Potassium 320mg 7%
Vitamin D 0.5μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1350μg 150%
Vitamin B12
Vitamin B6
Vitamin C 18mg 20%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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