American cheese

Pasteurized process, low fat

American cheese
Fat 36% Protein 56%
Percent Calories

16 slice (3/4 oz) of american cheese (Pasteurized process, low fat) contains 605 Calories. The macronutrient breakdown is 8% carbs, 36% fat, and 56% protein. This has a moderate calorie density, with 180 Calories per 100g.

Nutrition Facts

For 16 slice (3/4 oz) of american cheese (336g)

Nutrient Value %DV
Calories 605
Fats 24g 30%
Saturated fats 15g 74%
Trans fats
Cholesterol 118mg 39%
Sodium 6011mg 261%
Carbs 12g 4%
Net carbs 12g
Fiber 0g 0%
Sugar 2g
Protein 83g
Calcium 2298mg 230%
Iron 1mg 18%
Potassium 605mg 13%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 60μg
Caffeine 0mg
Choline 122mg 22%
Copper 0.1mg 12%
Fluoride
Folate (B9) 30μg 8%
Lycopene 0μg
Magnesium 81mg 19%
Manganese
Niacin 0.3mg 2%
Pantothenic acid
Phosphorus 2779mg 397%
Retinol 185μg
Riboflavin (B2) 1mg 101%
Selenium 56μg 101%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 722IU
Vitamin A 192μg 21%
Vitamin B12 3μg 108%
Vitamin B6 0.3mg 21%
Vitamin C 0mg 0%
Vitamin D IU 17IU
Vitamin D2
Vitamin D3 0.3μg
Vitamin E 1mg 6%
Vitamin K 9μg 8%
Zinc 11mg 101%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 74%
Monounsaturated fats 7g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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