Almonds, Covered in Dark Chocolate

Rocherblanc

Fat 58%Carbs 40%
Percent Calories

75 g of almonds, covered in dark chocolate (Rocherblanc) contains 410 Calories. The macronutrient breakdown is 40% carbs, 58% fat, and 2% protein. This is a good source of fiber (18% of your Daily Value) and iron (45% of your Daily Value).

Nutrition Facts

For 75 g of almonds, covered in dark chocolate (75g)

NutrientValue%DV
Calories410
Fats26g 33%
Saturated fats11g 55%
Trans fats0g
Cholesterol0mg 0%
Sodium15mg 1%
Carbs40g 15%
Net carbs35g
Fiber5g 18%
Sugar31g
Protein2g
Calcium78mg 8%
Iron4mg 45%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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