All Butter Croissant with Bacon, Egg and Cheese

7-Eleven

Fat 54% Carbs 31% Protein 16%
Percent Calories

1 sandwich of all butter croissant with bacon, egg and cheese (7-Eleven) contains 350 Calories. The macronutrient breakdown is 31% carbs, 54% fat, and 16% protein. This is a good source of protein (25% of your Daily Value).

Nutrition Facts

For 1 sandwich of all butter croissant with bacon, egg and cheese (105g)

Nutrient Value %DV
Calories 350
Fats 21g 27%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 160mg 53%
Sodium 540mg 23%
Carbs 27g 10%
Net carbs 26g
Fiber 1g 4%
Sugar 4g
Protein 14g
Calcium 144mg 14%
Iron 2mg 25%
Potassium 260mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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