Rice Cake with Cottage Cheese, Cucumber & Dill

Rice Cake with Cottage Cheese, Cucumber & Dill
Carbs 61%Protein 30%
Percent Calories

1 serving of rice cake with cottage cheese, cucumber & dill contains 118 Calories. The macronutrient breakdown is 61% carbs, 9% fat, and 30% protein. This is a good source of protein (16% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Slice cucumber. Top rice cake with cottage cheese, cucumber slices, and a sprinkle of fresh dill. Enjoy!

Nutrition Facts

For 1 serving of rice cake with cottage cheese, cucumber & dill (127g)

NutrientValue%DV
Calories118
Fats1g 1%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol2mg 1%
Sodium289mg 13%
Carbs18g 7%
Net carbs17g
Fiber1g 4%
Sugar3g
Protein9g
Calcium45mg 5%
Iron0.5mg 6%
Potassium179mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene25μg
Caffeine0mg
Choline19mg 3%
Copper0.1mg 13%
Fluoride19μg
Folate (B9)14μg 4%
Lycopene0μg
Magnesium33mg 8%
Manganese1mg 31%
Niacin2mg 10%
Pantothenic acid0.4mg 9%
Phosphorus153mg 22%
Retinol6μg
Riboflavin (B2)0.1mg 10%
Selenium10μg 18%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU92IU
Vitamin A10μg 1%
Vitamin B120.4μg 15%
Vitamin B60.1mg 7%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 2%
Vitamin K9μg 7%
Zinc1mg 8%
Sugars
Sugar3g
Sucrose0g
Glucose0.4g
Fructose0.5g
Lactose0g
Maltose0g
Galactose0g
Starch0.4g
Fats
Saturated fats0.5g 2%
Monounsaturated fats0.4g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline1g
Serine0.5g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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