Wheat Raisin Scone

Baked Goods - Scones - Wheat Raisin, La Bou

Fat 30% Carbs 64%
Percent Calories

5 oz of wheat raisin scone (Baked Goods - Scones - Wheat Raisin, La Bou) contains 600 Calories. The macronutrient breakdown is 64% carbs, 30% fat, and 6% protein. This is a good source of protein (16% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 5 oz of wheat raisin scone

Nutrient Value %DV
Calories 600
Fats 20g 26%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 530mg 23%
Carbs 98g 36%
Net carbs 93g
Fiber 5g 18%
Sugar 37g
Protein 9g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 37g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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