Salad dressing, caesar, fat-free

Carbs 94%
Percent Calories

2 tbsp (1 NLEA serving) of salad dressing, caesar, fat-free contains 45 Calories. The macronutrient breakdown is 94% carbs, 2% fat, and 4% protein. This has a relatively low calorie density, with 131 Calories per 100g.

Nutrition Facts

For 2 tbsp (1 NLEA serving) of salad dressing, caesar, fat-free (34g)

Nutrient Value %DV
Calories 45
Fats 0.1g 0.1%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0.3mg 0.1%
Sodium 430mg 19%
Carbs 10g 4%
Net carbs 10g
Fiber 0.1g 0.2%
Sugar 3g
Protein 0.5g
Calcium 11mg 1%
Iron 0.1mg 1%
Potassium 16mg 0.3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 1mg 0.3%
Manganese
Niacin 0mg 0.1%
Pantothenic acid
Phosphorus 10mg 1%
Retinol
Riboflavin (B2) 0mg 0.2%
Selenium
Theobromine
Thiamine 0mg 1%
Vitamin A IU 1IU
Vitamin A 0.3μg 0%
Vitamin B12 0μg 1%
Vitamin B6 0mg 1%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 0μg 0%
Zinc 0.1mg 1%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes