Portabella Mushroom Pappardelle

Roasted Portabella mushrooms over pappardelle pasta in a creamy mushroom sauce - Raley's

Fat 29%Carbs 58%Protein 13%
Percent Calories

1 container of portabella mushroom pappardelle (Roasted Portabella mushrooms over pappardelle pasta in a creamy mushroom sauce - Raley's) contains 390 Calories. The macronutrient breakdown is 58% carbs, 29% fat, and 13% protein. This is a good source of protein (23% of your Daily Value) and vitamin a (60% of your Daily Value).

Nutrition Facts

For 1 container of portabella mushroom pappardelle (340g)

NutrientValue%DV
Calories390
Fats13g 17%
Saturated fats5g 25%
Trans fats
Cholesterol60mg 20%
Sodium510mg 22%
Carbs58g 21%
Net carbs54g
Fiber4g 14%
Sugar
Protein13g
Calcium60mg 6%
Iron2mg 20%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A540μg 60%
Vitamin B12
Vitamin B6
Vitamin C18mg 20%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose4g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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