Peas

Edible-podded, raw

Peas
Carbs 70% Protein 26%
Percent Calories

¾ cup, whole of peas (Edible-podded, raw) contains 20 Calories. The macronutrient breakdown is 70% carbs, 4% fat, and 26% protein. This is a good source of vitamin c (32% of your Daily Value).

Nutrition Facts

For ¾ cup, whole of peas (47g)

Nutrient Value %DV
Calories 20
Fats 0.1g 0.1%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 2mg 0.1%
Carbs 4g 1%
Net carbs 2g
Fiber 1g 4%
Sugar 2g
Protein 1g
Calcium 20mg 2%
Iron 1mg 12%
Potassium 95mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 21μg
Beta carotene 298μg
Caffeine 0mg
Choline 8mg 1%
Copper 0mg 4%
Fluoride
Folate (B9) 20μg 5%
Lycopene 0μg
Magnesium 11mg 3%
Manganese 0.1mg 5%
Niacin 0.3mg 2%
Pantothenic acid 0.4mg 7%
Phosphorus 25mg 4%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 0.3μg 1%
Theobromine 0mg
Thiamine 0.1mg 6%
Vitamin A IU 514IU
Vitamin A 26μg 3%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 6%
Vitamin C 28mg 32%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 12μg 10%
Zinc 0.1mg 1%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0.1g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.2g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0.1g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

Similar Foods

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Recipes