Original Teriyaki Flour Tortilla

Grilled Steak with Brown Rice and Boloco Rice - Boloco

Fat 29% Carbs 56% Protein 15%
Percent Calories

1 Serving of original teriyaki flour tortilla (Grilled Steak with Brown Rice and Boloco Rice - Boloco) contains 1150 Calories. The macronutrient breakdown is 56% carbs, 29% fat, and 15% protein. This is a good source of protein (78% of your Daily Value), fiber (52% of your Daily Value), and calcium (27% of your Daily Value).

Nutrition Facts

For 1 Serving of original teriyaki flour tortilla (100g)

Nutrient Value %DV
Calories 1150
Fats 37g 48%
Saturated fats 9g 47%
Trans fats
Cholesterol 75mg 25%
Sodium 2779mg 121%
Carbs 165g 60%
Net carbs 151g
Fiber 15g 52%
Sugar
Protein 44g
Calcium 270mg 27%
Iron 4mg 44%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 28g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 47%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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