Mediterranean Tomato & Olive with Pasta

Loma Linda

Fat 22% Carbs 62% Protein 16%
Percent Calories

1 serving of mediterranean tomato & olive with pasta (Loma Linda) contains 128 Calories. The macronutrient breakdown is 62% carbs, 22% fat, and 16% protein. This has a relatively low calorie density, with 90 Calories per 100g.

Nutrition Facts

For 1 serving of mediterranean tomato & olive with pasta (142g)

Nutrient Value %DV
Calories 128
Fats 3g 4%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 485mg 21%
Carbs 19g 7%
Net carbs 17g
Fiber 2g 7%
Sugar 4g
Protein 5g
Calcium 36mg 4%
Iron 1mg 13%
Potassium 299mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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