Lightly Seasoned Southwestern Style Rice With Corn, Peppers & Onions

Pinnacle Foods Group LLC

Fat 16% Carbs 76%
Percent Calories

1 ⅔ cup of lightly seasoned southwestern style rice with corn, peppers & onions (Pinnacle Foods Group LLC) contains 300 Calories. The macronutrient breakdown is 76% carbs, 16% fat, and 8% protein. This has a moderate calorie density, with 156 Calories per 100g.

Nutrition Facts

For 1 ⅔ cup of lightly seasoned southwestern style rice with corn, peppers & onions (192g)

Nutrient Value %DV
Calories 300
Fats 5g 6%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol
Sodium 580mg 25%
Carbs 54g 20%
Net carbs 52g
Fiber 2g 7%
Sugar 4g
Protein 6g
Calcium 40mg 4%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 499IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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