Ground beef

95% lean meat / 5% fat, crumbles, cooked, pan-browned

Ground beef
Fat 37%Protein 63%
Percent Calories

1 oz of ground beef (95% lean meat / 5% fat, crumbles, cooked, pan-browned) contains 55 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of protein (15% of your Daily Value), vitamin b12 (33% of your Daily Value), and zinc (18% of your Daily Value).

Nutrition Facts

For 1 oz of ground beef (28g)

NutrientValue%DV
Calories55
Fats2g 3%
Saturated fats1g 5%
Trans fats0g
Cholesterol25mg 8%
Sodium24mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein8g
Calcium3mg 0.3%
Iron1mg 11%
Potassium130mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline27mg 5%
Copper0mg 3%
Fluoride6μg
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 0.2%
Niacin2mg 13%
Pantothenic acid0.2mg 5%
Phosphorus75mg 11%
Retinol1μg
Riboflavin (B2)0.1mg 4%
Selenium6μg 11%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B121μg 33%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K0.4μg 0.3%
Zinc2mg 18%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.3g
Hydroxyproline0.1g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0g
Tyrosine0.3g
Valine0.4g

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