French vanilla ice creams

Breyers, no sugar added

Fat 39% Carbs 50% Protein 11%
Percent Calories

1 serving 1/2 cup of french vanilla ice creams (Breyers, no sugar added) contains 105 Calories. The macronutrient breakdown is 50% carbs, 39% fat, and 11% protein. This has a moderate calorie density, with 154 Calories per 100g.

Nutrition Facts

For 1 serving 1/2 cup of french vanilla ice creams (68g)

Nutrient Value %DV
Calories 105
Fats 5g 6%
Saturated fats 3g 14%
Trans fats
Cholesterol 36mg 12%
Sodium 59mg 3%
Carbs 14g 5%
Net carbs 14g
Fiber 0.3g 1%
Sugar 5g
Protein 3g
Calcium 103mg 10%
Iron 0.1mg 2%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 235IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 14%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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