Cream Pie, Peanut Butter

Marie Callender's

Fat 65% Carbs 30%
Percent Calories

³⁄₁₆ pie of cream pie, peanut butter (Marie Callender's) contains 540 Calories. The macronutrient breakdown is 30% carbs, 65% fat, and 5% protein. This has a relatively high calorie density, with 462 Calories per 100g.

Nutrition Facts

For ³⁄₁₆ pie of cream pie, peanut butter (117g)

Nutrient Value %DV
Calories 540
Fats 39g 50%
Saturated fats 18g 90%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 240mg 10%
Carbs 40g 15%
Net carbs 37g
Fiber 3g 11%
Sugar 28g
Protein 7g
Calcium 50mg 5%
Iron 3mg 31%
Potassium 220mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 18g 90%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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