Peanut Butter Cake with Chocolate-Peanut Butter Icing

Fat 45%Carbs 46%
Percent Calories

1 serving of peanut butter cake with chocolate-peanut butter icing contains 681 Calories. The macronutrient breakdown is 46% carbs, 45% fat, and 9% protein. This is a good source of protein (27% of your Daily Value), fiber (16% of your Daily Value), and potassium (9% of your Daily Value).

Makes
12 servings
Prep Time
10 minutes
Cook Time
30 minutes

Ingredients

Directions

  1. PREPARATION: Chop peanuts.
  2. Preheat oven to 350°F. Grease and flour 2 9-inch-diameter cake pans with 1 3/4-inch-high sides. Prepare cake according to package directions, beating in 1/2 cup peanut butter. Divide between prepared pans. Bake until toothpick inserted into centers comes out clean, about 20 minutes. Cool cakes in pans on racks 10 minutes. Turn cakes out onto racks and cool completely.
  3. Combine chocolate syrup and semisweet chocolate in heavy small saucepan. Stir constantly over low heat until chocolate is melted and mixture is smooth. Transfer chocolate mixture to large bowl. Stir in remaining 2 cups peanut butter, then powdered sugar, then milk. Continue stirring until smooth. Place 1 cake layer on platter. Spread top with 1 1/2 cups icing. Top with second cake layer. Spread top and sides of cake evenly with remaining icing. Garnish with chopped peanuts. (Can be prepared up to 1 day ahead. Cover.) Cut into wedges and serve.

Nutrition Facts

For 1 serving of peanut butter cake with chocolate-peanut butter icing (157g)

NutrientValue%DV
Calories681
Fats36g 46%
Saturated fats10g 49%
Trans fats0.1g
Cholesterol0.4mg 0.1%
Sodium346mg 15%
Carbs83g 30%
Net carbs78g
Fiber5g 16%
Sugar57g
Protein15g
Calcium134mg 13%
Iron3mg 32%
Potassium446mg 9%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.2μg
Caffeine13mg
Choline42mg 8%
Copper0.5mg 51%
Fluoride0.2μg
Folate (B9)85μg 21%
Lycopene0μg
Magnesium127mg 30%
Manganese1mg 53%
Niacin8mg 53%
Pantothenic acid1mg 17%
Phosphorus362mg 52%
Retinol3μg
Riboflavin (B2)0.2mg 18%
Selenium5μg 9%
Theobromine126mg
Thiamine0.2mg 17%
Vitamin A IU10IU
Vitamin A3μg 0.3%
Vitamin B120.1μg 3%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E6mg 37%
Vitamin K3μg 2%
Zinc2mg 18%
Sugars
Sugar57g
Sucrose22g
Glucose0.1g
Fructose0.1g
Lactose0.3g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats10g 49%
Monounsaturated fats17g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 67g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine1g
Valine1g

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