Beef Chorizo, Gluten Free

Cacique

Fat 86% Protein 10%
Percent Calories

2 ½ oz of beef chorizo, gluten free (Cacique) contains 290 Calories. The macronutrient breakdown is 4% carbs, 86% fat, and 10% protein. This is a good source of vitamin a (42% of your Daily Value).

Nutrition Facts

For 2 ½ oz of beef chorizo, gluten free (70g)

Nutrient Value %DV
Calories 290
Fats 28g 36%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 80mg 27%
Sodium 570mg 25%
Carbs 3g 1%
Net carbs 2g
Fiber 1g 4%
Sugar 1g
Protein 7g
Calcium 25mg 3%
Iron 2mg 25%
Potassium 74mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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