Chicken Alfredo Florentine Pasta

Tony Roma's

Fat 33% Carbs 44% Protein 23%
Percent Calories

1 serving of chicken alfredo florentine pasta (Tony Roma's) contains 1110 Calories. The macronutrient breakdown is 44% carbs, 33% fat, and 23% protein. This is a good source of protein (111% of your Daily Value) and fiber (39% of your Daily Value).

Nutrition Facts

For 1 serving of chicken alfredo florentine pasta

Nutrient Value %DV
Calories 1110
Fats 40g 51%
Saturated fats 14g 70%
Trans fats 0g
Cholesterol 140mg 47%
Sodium 3380mg 147%
Carbs 119g 43%
Net carbs 108g
Fiber 11g 39%
Sugar 22g
Protein 62g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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