American cheese

Pasteurized process, fortified with vitamin D

American cheese
Fat 75%Protein 20%
Percent Calories

1 oz of american cheese (Pasteurized process, fortified with vitamin D) contains 104 Calories. The macronutrient breakdown is 5% carbs, 75% fat, and 20% protein. This is a good source of calcium (30% of your Daily Value).

Nutrition Facts

For 1 oz of american cheese (28g)

NutrientValue%DV
Calories104
Fats9g 11%
Saturated fats5g 26%
Trans fats0.3g
Cholesterol28mg 9%
Sodium474mg 21%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein5g
Calcium296mg 30%
Iron0.2mg 2%
Potassium37mg 1%
Vitamin D2μg 14%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene14μg
Caffeine0mg
Choline5mg 1%
Copper0mg 1%
Fluoride10μg
Folate (B9)2μg 1%
Lycopene0μg
Magnesium7mg 2%
Manganese0mg 1%
Niacin0mg 0.1%
Pantothenic acid0.1mg 2%
Phosphorus182mg 26%
Retinol89μg
Riboflavin (B2)0.1mg 5%
Selenium6μg 10%
Theobromine0mg
Thiamine0mg 0.4%
Vitamin A IU321IU
Vitamin A90μg 10%
Vitamin B120.4μg 18%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU85IU
Vitamin D20μg
Vitamin D32μg
Vitamin E0.2mg 2%
Vitamin K1μg 1%
Zinc1mg 6%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose1g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.3g

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