1950 Calorie Gluten Free Meal Plan for Weight Loss or Maintenance
Eat This Much creates personalized meal plans based on your food preferences, budget, schedule, and more. Try it with the Gluten Free diet, carefully selecting foods free from gluten to cater to those with celiac disease or sensitivity, for a comfortable and healthful eating experience.
Whether you're aiming to shed a few pounds or maintain your current weight, a 1950 calorie meal plan might be what you need to reach your goals. For those following a gluten-free diet, this calorie target can help you achieve your goals while avoiding gluten and ensuring you receive balanced nutrition. Our planner provides you with balanced, nutrient-dense meals that keep you satisfied while helping you reach your goals.
Today's Meal Plan
Breakfast
- Savory Crêpes
1 serving
- Yogurt with Almonds & Honey
1 serving
Lunch
- Chocolate Banana Smoothie
1 serving
- Balsamic Arugula Salad
1 serving
Dinner
- Turkey Taco Salad
2 servings
Example Seven Day Plan
Here's a sample Gluten Free meal plan with daily averages of 1928 Calories, 144g protein, 69g fat, and 199g carbs (163g net carbs). You can generate your own custom plans like this with a free Eat This Much account and generate complete instant grocery lists with our Premium features.
Day 1
Breakfast
- Toast with Blueberries and Cream Cheese 1 serving
Lunch
- Greek Yogurt with Blue and Blackberries 1.5 serving
- Peach and Peanut Butter Snack 1 serving
Dinner
- Chicken and Ranch Wrap 1 wrap
- Green Bean Healthy Tuna Salad 3 serving
Snack
- Apples and Almond Butter 1 apple
Day 2
Breakfast
- Pumpkin Protein Pancakes 2 serving
Lunch
- Peanut Butter & Celery 0.5 serving
Dinner
- Chicken Fajitas 1 serving
- Green Pea & Almond Salad 1 serving
Snack
- Toast with Pear, Ricotta, & Honey 1 serving
Day 3
Breakfast
- Protein Silver Dollar Blueberry Pancakes 1 serving
- Cream Cheese Toast 1 serving
Lunch
- Blackberry Yogurt Parfait 1.5 serving
- Grapes 0.5 cup
Dinner
- Baked Pistachio Crusted Tilapia 1 serving
- Lemon Avocado Salad 1 serving
Snack
- Strawberry Banana Protein Shake 1 serving
Day 4
Breakfast
- Pumpkin Protein Pancakes 2 serving
Lunch
- Fruit Salad 0.5 serving
Dinner
- Chicken and Ranch Wrap 1 wrap
- Green Bean Healthy Tuna Salad 3 serving
Snack
- Peach and Peanut Butter Snack 1 serving
Day 5
Breakfast
- Peanut Butter Protein Oats 1 serving
- Peaches and Almond Butter on Toast 1 serving
Lunch
- Peach Protein Smoothie 1 shake
- Almonds 0.5 ounce
Dinner
- Baked Pistachio Crusted Tilapia 1.5 serving
- Grape, Walnut, and Romaine Salad 0.5 salad
Snack
- Yogurt with Avocado & Basil 1 serving
Day 6
Breakfast
- Pumpkin Protein Pancakes 2 serving
Lunch
- Heirloom Tomato Basil Mozzarella Salad 1 serving
Dinner
- Strawberry Salad 1 serving
- Balsamic Asparagus 0.5 serving
Snack
- Yogurt & Banana 1 serving
Day 7
Breakfast
- Peanut Butter and Peach Toast 1 serving
Lunch
- Greek Yogurt with Blue and Blackberries 1.5 serving
- Peach Caprese Salad 0.5 serving
Dinner
- Chicken Fajitas 1 serving
- Green Pea & Almond Salad 1 serving
Snack
- Apples and Almond Butter 1 apple
Features of Eat This Much
- Follow any eating style or create your own. You can customize popular eating styles like vegan and paleo to match your needs and preferences.
- Detailed nutrition information for each ingredient, recipe, and meal. Easily track vitamins, minerals, and macronutrients as you follow your plan, and add your own foods to track your intake as you follow along.
- Take the anxiety out of picking what to eat. With a meal plan, you make the important decisions ahead of time and on your own schedule. Then there's nothing to worry about when it's meal time.
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Browse Diet Plans
- Keto Low-carb, high-fat diet focusing on ketosis for energy and weight management
- Vegan Excludes all animal products, emphasizing plant-based foods for health and ethics
- Vegetarian Plant-based diet including dairy and eggs, avoiding meat for health and ethics
- Paleo Emulates ancient diet with whole foods, free of processed items and grains
- Mediterranean Rich in fruits, vegetables, fish, and olive oil for a balanced, heart-healthy diet
- Low Carb Reduces carbohydrate intake, focusing on proteins and fats for energy
- Low Fat Limits fat consumption, emphasizing lean proteins, grains, and vegetables
- High Protein Prioritizes protein intake for muscle growth and repair, with balanced nutrients
- Gluten Free Avoids gluten, suitable for celiac or gluten sensitivity, focusing on alternative grains
- Other See how to follow other popular plans like Whole30, Low FODMAP, Pescetarian, and more