Zucchini & Yellow Squash

Fat 64%Carbs 26%Protein 10%
Percent Calories

1 serving of zucchini & yellow squash contains 94 Calories. The macronutrient breakdown is 26% carbs, 64% fat, and 10% protein. This is a good source of potassium (12% of your Daily Value), vitamin b6 (30% of your Daily Value), and vitamin c (40% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of zucchini & yellow squash (214g)

NutrientValue%DV
Calories94
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium12mg 1%
Carbs7g 2%
Net carbs4g
Fiber2g 8%
Sugar5g
Protein3g
Calcium32mg 3%
Iron1mg 10%
Potassium541mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene248μg
Caffeine0mg
Choline17mg 3%
Copper0.1mg 12%
Fluoride0μg
Folate (B9)54μg 13%
Lycopene0μg
Magnesium36mg 9%
Manganese0.4mg 17%
Niacin1mg 6%
Pantothenic acid0.4mg 8%
Phosphorus79mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU414IU
Vitamin A21μg 2%
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C36mg 40%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K12μg 10%
Zinc1mg 6%
Sugars
Sugar5g
Sucrose0.1g
Glucose2g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 5%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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