Yeast extract spread

Carbs 44% Protein 52%
Percent Calories

1 tsp of yeast extract spread contains 11 Calories. The macronutrient breakdown is 44% carbs, 4% fat, and 52% protein. This is a good source of riboflavin (b2) (81% of your Daily Value).

Nutrition Facts

For 1 tsp of yeast extract spread (6g)

Nutrient Value %DV
Calories 11
Fats 0.1g 0.1%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 203mg 9%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0.4g 1%
Sugar 0.1g
Protein 1g
Calcium 4mg 0.4%
Iron 0.2mg 3%
Potassium 126mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 11mg 3%
Manganese
Niacin 8mg 48%
Pantothenic acid
Phosphorus 6mg 1%
Retinol
Riboflavin (B2) 1mg 81%
Selenium
Theobromine
Thiamine 1mg 117%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 1%
Vitamin B6 0mg 0%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 0μg 0%
Zinc 0.3mg 2%
Sugars
Sugar 0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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