Wood-Fired Italian Pizza, Spinach & Tomato

Cadia

Fat 27%Carbs 55%Protein 18%
Percent Calories

⅓ pizza of wood-fired italian pizza, spinach & tomato (Cadia) contains 200 Calories. The macronutrient breakdown is 55% carbs, 27% fat, and 18% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For ⅓ pizza of wood-fired italian pizza, spinach & tomato (113g)

NutrientValue%DV
Calories200
Fats6g 8%
Saturated fats0g 0%
Trans fats0g
Cholesterol10mg 3%
Sodium470mg 20%
Carbs28g 10%
Net carbs27g
Fiber0.5g 2%
Sugar2g
Protein9g
Calcium65mg 6%
Iron0.2mg 3%
Potassium75mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A15μg 2%
Vitamin B12
Vitamin B6
Vitamin C7mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes