Wild Caught Alaskan Salmon Bowl with Miso Ginger Sauce

Okami

Fat 10%Carbs 68%Protein 22%
Percent Calories

10 ½ oz of wild caught alaskan salmon bowl with miso ginger sauce (Okami) contains 370 Calories. The macronutrient breakdown is 68% carbs, 10% fat, and 22% protein. This is a good source of protein (36% of your Daily Value), fiber (18% of your Daily Value), and vitamin a (133% of your Daily Value).

Nutrition Facts

For 10 ½ oz of wild caught alaskan salmon bowl with miso ginger sauce (298g)

NutrientValue%DV
Calories370
Fats4g 5%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol50mg 17%
Sodium490mg 21%
Carbs61g 22%
Net carbs56g
Fiber5g 18%
Sugar14g
Protein20g
Calcium20mg 2%
Iron1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A1200μg 133%
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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