Whole-wheat bread

Prepared from recipe

Whole-wheat bread
Fat 17% Carbs 71% Protein 12%
Percent Calories

1 slice, regular of whole-wheat bread (Prepared from recipe) contains 128 Calories. The macronutrient breakdown is 71% carbs, 17% fat, and 12% protein. This has a relatively high calorie density, with 278 Calories per 100g.

Nutrition Facts

For 1 slice, regular of whole-wheat bread (46g)

Nutrient Value %DV
Calories 128
Fats 2g 3%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 159mg 7%
Carbs 24g 9%
Net carbs 21g
Fiber 3g 10%
Sugar 2g
Protein 4g
Calcium 15mg 2%
Iron 1mg 18%
Potassium 144mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 1μg
Caffeine 0mg
Choline 12mg 2%
Copper 0.1mg 13%
Fluoride
Folate (B9) 30μg 7%
Lycopene 0μg
Magnesium 37mg 9%
Manganese 1mg 38%
Niacin 2mg 11%
Pantothenic acid 0.2mg 4%
Phosphorus 86mg 12%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 18μg 32%
Theobromine 0mg
Thiamine 0.1mg 12%
Vitamin A IU 1IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 7%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K 4μg 4%
Zinc 1mg 6%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.2g
Aspartic acid 0.2g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.3g
Lysine 0.1g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.4g
Serine 0.2g
Threonine 0.1g
Tryptophan 0.1g
Tyrosine 0.1g
Valine 0.2g

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