Whole-wheat bread

Commercially prepared

Whole-wheat bread
Fat 12% Carbs 68% Protein 20%
Percent Calories

6 slice of whole-wheat bread (Commercially prepared) contains 423 Calories. The macronutrient breakdown is 68% carbs, 12% fat, and 20% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 6 slice of whole-wheat bread (168g)

Nutrient Value %DV
Calories 423
Fats 6g 8%
Saturated fats 1g 6%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 764mg 33%
Carbs 72g 26%
Net carbs 62g
Fiber 10g 36%
Sugar 7g
Protein 21g
Calcium 270mg 27%
Iron 4mg 52%
Potassium 427mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 3μg
Caffeine 0mg
Choline 46mg 8%
Copper 0.4mg 42%
Fluoride
Folate (B9) 71μg 18%
Lycopene 0μg
Magnesium 126mg 30%
Manganese 4mg 159%
Niacin 7mg 47%
Pantothenic acid 1mg 22%
Phosphorus 356mg 51%
Retinol 0μg
Riboflavin (B2) 0.3mg 22%
Selenium 43μg 79%
Theobromine 0mg
Thiamine 1mg 55%
Vitamin A IU 5IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 28%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 4mg 30%
Vitamin K 13μg 11%
Zinc 3mg 27%
Sugars
Sugar 7g
Sucrose 0.1g
Glucose 2g
Fructose 4g
Lactose 0g
Maltose 2g
Galactose 0g
Starch 48g
Fats
Saturated fats 1g 6%
Monounsaturated fats 1g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3 0.2g
Total omega 6 2g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 3g
Glycine 0.4g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 0.3g
Methionine 0.2g
Phenylalanine 0.5g
Proline 1g
Serine 0.5g
Threonine 0.3g
Tryptophan 0.2g
Tyrosine 0.3g
Valine 0.5g

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