Whole Chicken, Gangjeong

Bb.q Chicken

Fat 29% Carbs 44% Protein 28%
Percent Calories

16 Pieces of whole chicken, gangjeong (Bb.q Chicken) contains 2070 Calories. The macronutrient breakdown is 44% carbs, 29% fat, and 28% protein. This is a good source of protein (255% of your Daily Value).

Nutrition Facts

For 16 Pieces of whole chicken, gangjeong

Nutrient Value %DV
Calories 2070
Fats 66g 85%
Saturated fats 16g 80%
Trans fats 0g
Cholesterol 395mg 132%
Sodium 2790mg 121%
Carbs 225g 82%
Net carbs 223g
Fiber 2g 7%
Sugar 7g
Protein 143g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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