White Wine Shrimp with Mafalda Pasta, Broccoli, White Wine, Butter & Parmesan Cheese

Aquastar

Fat 40% Carbs 39% Protein 21%
Percent Calories

1 tray of white wine shrimp with mafalda pasta, broccoli, white wine, butter & parmesan cheese (Aquastar) contains 430 Calories. The macronutrient breakdown is 39% carbs, 40% fat, and 21% protein. This is a good source of protein (39% of your Daily Value) and calcium (20% of your Daily Value).

Nutrition Facts

For 1 tray of white wine shrimp with mafalda pasta, broccoli, white wine, butter & parmesan cheese (340g)

Nutrient Value %DV
Calories 430
Fats 19g 24%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 140mg 47%
Sodium 1220mg 53%
Carbs 41g 15%
Net carbs 39g
Fiber 2g 7%
Sugar 2g
Protein 22g
Calcium 200mg 20%
Iron 2mg 25%
Potassium 185mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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