White rice

Glutinous, cooked

White rice
Carbs 90%
Percent Calories

2 cup of white rice (Glutinous, cooked) contains 338 Calories. The macronutrient breakdown is 90% carbs, 2% fat, and 9% protein. This has a relatively low calorie density, with 97 Calories per 100g.

Nutrition Facts

For 2 cup of white rice (348g)

NutrientValue%DV
Calories338
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium17mg 1%
Carbs73g 27%
Net carbs70g
Fiber3g 12%
Sugar0.2g
Protein7g
Calcium7mg 1%
Iron0.5mg 6%
Potassium35mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline7mg 1%
Copper0.2mg 19%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium17mg 4%
Manganese1mg 40%
Niacin1mg 6%
Pantothenic acid1mg 15%
Phosphorus28mg 4%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium19μg 35%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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