White rice

Long-grain, regular, cooked

White rice
Carbs 89%
Percent Calories

4 ½ cup of white rice (Long-grain, regular, cooked) contains 924 Calories. The macronutrient breakdown is 89% carbs, 2% fat, and 9% protein. This has a relatively low calorie density, with 130 Calories per 100g.

Nutrition Facts

For 4 ½ cup of white rice (711g)

NutrientValue%DV
Calories924
Fats2g 3%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs200g 73%
Net carbs197g
Fiber3g 10%
Sugar0.4g
Protein19g
Calcium71mg 7%
Iron9mg 107%
Potassium249mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline15mg 3%
Copper0.5mg 55%
Fluoride292μg
Folate (B9)412μg 103%
Lycopene0μg
Magnesium85mg 20%
Manganese3mg 146%
Niacin10mg 66%
Pantothenic acid3mg 55%
Phosphorus306mg 44%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium53μg 97%
Theobromine0mg
Thiamine1mg 97%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 51%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc3mg 32%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.4g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes