White rice

Long-grain, regular, cooked

White rice
Carbs 89%
Percent Calories

26 ¼ cup of white rice (Long-grain, regular, cooked) contains 5392 Calories. The macronutrient breakdown is 89% carbs, 2% fat, and 9% protein. This has a relatively low calorie density, with 130 Calories per 100g.

Nutrition Facts

For 26 ¼ cup of white rice (4.15kg)

NutrientValue%DV
Calories5392
Fats12g 15%
Saturated fats3g 16%
Trans fats
Cholesterol0mg 0%
Sodium41mg 2%
Carbs1168g 425%
Net carbs1152g
Fiber17g 59%
Sugar2g
Protein112g
Calcium415mg 41%
Iron50mg 622%
Potassium1452mg 31%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline87mg 16%
Copper3mg 318%
Fluoride1705μg
Folate (B9)2406μg 601%
Lycopene0μg
Magnesium498mg 119%
Manganese20mg 851%
Niacin61mg 383%
Pantothenic acid16mg 324%
Phosphorus1783mg 255%
Retinol0μg
Riboflavin (B2)1mg 41%
Selenium311μg 566%
Theobromine0mg
Thiamine7mg 563%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B64mg 297%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K0μg 0%
Zinc20mg 185%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine9g
Aspartic acid10g
Cystine2g
Glutamic acid22g
Glycine5g
Histidine3g
Hydroxyproline
Isoleucine5g
Leucine9g
Lysine4g
Methionine3g
Phenylalanine6g
Proline5g
Serine6g
Threonine4g
Tryptophan1g
Tyrosine4g
Valine7g

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