White Hot Chocolate with 2% Milk and Whip, Venti

Starbucks

Fat 36% Carbs 50% Protein 14%
Percent Calories

20 fl oz of white hot chocolate with 2% milk and whip, venti (Starbucks) contains 540 Calories. The macronutrient breakdown is 50% carbs, 36% fat, and 14% protein. This is a good source of protein (34% of your Daily Value), calcium (70% of your Daily Value), and vitamin a (42% of your Daily Value).

Nutrition Facts

For 20 fl oz of white hot chocolate with 2% milk and whip, venti

Nutrient Value %DV
Calories 540
Fats 22g 28%
Saturated fats 15g 75%
Trans fats 0.5g
Cholesterol 65mg 22%
Sodium 330mg 14%
Carbs 69g 25%
Net carbs 69g
Fiber 0g 0%
Sugar 69g
Protein 19g
Calcium 700mg 70%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 69g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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