Veggie Salad Roll

Genji

Fat 29% Carbs 65%
Percent Calories

7 ¹³⁄₁₆ oz of veggie salad roll (Genji) contains 238 Calories. The macronutrient breakdown is 65% carbs, 29% fat, and 6% protein. This is a good source of fiber (21% of your Daily Value) and potassium (10% of your Daily Value).

Nutrition Facts

For 7 ¹³⁄₁₆ oz of veggie salad roll (220g)

Nutrient Value %DV
Calories 238
Fats 8g 10%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 471mg 20%
Carbs 41g 15%
Net carbs 35g
Fiber 6g 21%
Sugar 14g
Protein 4g
Calcium 52mg 5%
Iron 0.2mg 2%
Potassium 482mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 19mg 21%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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