Veggie Made Riced Cauliflower

Birds Eye

Fat 31% Carbs 39% Protein 30%
Percent Calories

1 meal of veggie made riced cauliflower (Birds Eye) contains 170 Calories. The macronutrient breakdown is 39% carbs, 31% fat, and 30% protein. This is a good source of protein (23% of your Daily Value) and potassium (14% of your Daily Value).

Nutrition Facts

For 1 meal of veggie made riced cauliflower (255g)

Nutrient Value %DV
Calories 170
Fats 6g 8%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 910mg 40%
Carbs 17g 6%
Net carbs 13g
Fiber 4g 14%
Sugar 9g
Protein 13g
Calcium 30mg 3%
Iron 1mg 16%
Potassium 660mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes