Vegetarian Orange Beef & Cauliflower Fried Rice

CC's Low Carb Kitchen

Fat 23% Carbs 29% Protein 48%
Percent Calories

1 Container of vegetarian orange beef & cauliflower fried rice (CC's Low Carb Kitchen) contains 340 Calories. The macronutrient breakdown is 29% carbs, 23% fat, and 48% protein. This is a good source of protein (75% of your Daily Value), fiber (29% of your Daily Value), and iron (56% of your Daily Value).

Nutrition Facts

For 1 Container of vegetarian orange beef & cauliflower fried rice

Nutrient Value %DV
Calories 340
Fats 9g 12%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 350mg 15%
Carbs 26g 9%
Net carbs 18g
Fiber 8g 29%
Sugar 13g
Protein 42g
Calcium 100mg 10%
Iron 5mg 56%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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