Vegetarian Chili

Loma Linda

Fat 29%Carbs 31%Protein 40%
Percent Calories

1 container of vegetarian chili (Loma Linda) contains 517 Calories. The macronutrient breakdown is 31% carbs, 29% fat, and 40% protein. This is a good source of protein (105% of your Daily Value), fiber (54% of your Daily Value), and potassium (13% of your Daily Value).

Nutrition Facts

For 1 container of vegetarian chili (425g)

NutrientValue%DV
Calories517
Fats19g 24%
Saturated fats3g 15%
Trans fats0g
Cholesterol0mg 0%
Sodium2087mg 91%
Carbs46g 17%
Net carbs31g
Fiber15g 54%
Sugar6g
Protein59g
Calcium100mg 10%
Iron6mg 80%
Potassium610mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats3g
Polyunsaturated fats13g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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