Vegetarian Black Beans topped with Jack Cheese

Tacone

Fat 20% Carbs 53% Protein 27%
Percent Calories

1 serving of vegetarian black beans topped with jack cheese (Tacone) contains 210 Calories. The macronutrient breakdown is 53% carbs, 20% fat, and 27% protein. This is a good source of protein (25% of your Daily Value), fiber (50% of your Daily Value), and calcium (15% of your Daily Value).

Nutrition Facts

For 1 serving of vegetarian black beans topped with jack cheese (128g)

Nutrient Value %DV
Calories 210
Fats 5g 6%
Saturated fats 3g 13%
Trans fats
Cholesterol 15mg 5%
Sodium 1470mg 64%
Carbs 27g 10%
Net carbs 13g
Fiber 14g 50%
Sugar
Protein 14g
Calcium 150mg 15%
Iron 2mg 30%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 36μg 4%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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