Vegetable juice cocktail, low sodium, canned

Fat 13%Carbs 70%Protein 17%
Percent Calories

1 cup of vegetable juice cocktail, low sodium, canned contains 48 Calories. The macronutrient breakdown is 70% carbs, 13% fat, and 17% protein. This is a good source of potassium (11% of your Daily Value) and vitamin c (153% of your Daily Value).

Nutrition Facts

For 1 cup of vegetable juice cocktail, low sodium, canned (254g)

NutrientValue%DV
Calories48
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium140mg 6%
Carbs10g 4%
Net carbs8g
Fiber1g 5%
Sugar7g
Protein2g
Calcium38mg 4%
Iron1mg 9%
Potassium518mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium30mg 7%
Manganese
Niacin2mg 11%
Pantothenic acid
Phosphorus48mg 7%
Retinol
Riboflavin (B2)0.1mg 6%
Selenium
Theobromine
Thiamine0.1mg 11%
Vitamin A IU1793IU
Vitamin A89μg 10%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C138mg 153%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 17%
Vitamin K15μg 13%
Zinc0.3mg 3%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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