Veal shoulder

Arm, separable lean and fat, raw

Fat 39% Protein 61%
Percent Calories

1 steak, excluding refuse (yield from 1 ra of veal shoulder (Arm, separable lean and fat, raw) contains 401 Calories. The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This is a good source of protein (105% of your Daily Value), potassium (21% of your Daily Value), and magnesium (18% of your Daily Value).

Nutrition Facts

For 1 steak, excluding refuse (yield from 1 ra of veal shoulder (304g)

Nutrient Value %DV
Calories 401
Fats 17g 21%
Saturated fats 7g 34%
Trans fats
Cholesterol 249mg 83%
Sodium 252mg 11%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 59g
Calcium 64mg 6%
Iron 3mg 38%
Potassium 994mg 21%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 252mg 46%
Copper 0.4mg 41%
Fluoride
Folate (B9) 46μg 11%
Lycopene 0μg
Magnesium 76mg 18%
Manganese 0.1mg 4%
Niacin 23mg 145%
Pantothenic acid 4mg 77%
Phosphorus 632mg 90%
Retinol 0μg
Riboflavin (B2) 1mg 63%
Selenium 26μg 46%
Theobromine 0mg
Thiamine 0.2mg 20%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 4μg 174%
Vitamin B6 1mg 103%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 1mg 5%
Vitamin K 14μg 12%
Zinc 10mg 88%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 34%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 3g
Arginine 3g
Aspartic acid 5g
Cystine 1g
Glutamic acid 9g
Glycine 3g
Histidine 2g
Hydroxyproline
Isoleucine 3g
Leucine 5g
Lysine 5g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 3g
Tryptophan 1g
Tyrosine 2g
Valine 3g

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