Veal shoulder

Arm, separable lean only, cooked, roasted

Fat 33% Protein 67%
Percent Calories

3 oz of veal shoulder (Arm, separable lean only, cooked, roasted) contains 139 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (40% of your Daily Value), potassium (6% of your Daily Value), and vitamin b12 (56% of your Daily Value).

Nutrition Facts

For 3 oz of veal shoulder (85g)

Nutrient Value %DV
Calories 139
Fats 5g 6%
Saturated fats 2g 10%
Trans fats
Cholesterol 93mg 31%
Sodium 77mg 3%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 22g
Calcium 23mg 2%
Iron 1mg 12%
Potassium 303mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 14%
Fluoride
Folate (B9) 14μg 4%
Lycopene
Magnesium 23mg 5%
Manganese 0mg 1%
Niacin 7mg 44%
Pantothenic acid 1mg 20%
Phosphorus 192mg 27%
Retinol 0μg
Riboflavin (B2) 0.3mg 22%
Selenium 10μg 17%
Theobromine
Thiamine 0.1mg 5%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 1μg 56%
Vitamin B6 0.3mg 20%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K
Zinc 4mg 33%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 2g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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