Vanilla Tart, Frozen Coconut Cream

Koku

Fat 63% Carbs 35%
Percent Calories

½ cup of vanilla tart, frozen coconut cream (Koku) contains 170 Calories. The macronutrient breakdown is 35% carbs, 63% fat, and 2% protein. This has a moderate calorie density, with 195 Calories per 100g.

Nutrition Facts

For ½ cup of vanilla tart, frozen coconut cream (87g)

Nutrient Value %DV
Calories 170
Fats 12g 15%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 45mg 2%
Carbs 15g 5%
Net carbs 13g
Fiber 2g 7%
Sugar 9g
Protein 1g
Calcium 26mg 3%
Iron 0.4mg 5%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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