Vanilla Pudding Cake

Bakery Fresh Goodness

Fat 46%Carbs 50%
Percent Calories

77 g of vanilla pudding cake (Bakery Fresh Goodness) contains 330 Calories. The macronutrient breakdown is 50% carbs, 46% fat, and 4% protein. This has a relatively high calorie density, with 429 Calories per 100g.

Nutrition Facts

For 77 g of vanilla pudding cake (77g)

NutrientValue%DV
Calories330
Fats17g 22%
Saturated fats3g 15%
Trans fats0g
Cholesterol60mg 20%
Sodium300mg 13%
Carbs42g 15%
Net carbs42g
Fiber0g 0%
Sugar27g
Protein3g
Calcium40mg 4%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar27g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats9g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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